James Berry Vineyard White 2017 - Saxum Vineyards

Tasting notes

"The Saxum 2017 James Berry Vineyard White, the first vintage of this wine, is made up of 55% Grenache Blanc, 32% Roussanne, 8% Chenin Blanc and 5% Petit Manseng aged 21 months in 80% new oak.

The nose gives warm Golden Delicious apples, quince and poached pear with a hint of baker’s yeast and honey-nut touches. Medium-bodied, it’s fresh and pure in the mouth with a lifted, honeyed finish. "

Source: Erin Brooks

JBVSAX17W

178,35 CHF

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INFORMATIONS ABOUT THE ESTATE

Founded in 2002, Saxum Vineyards has swiftly risen to become one of California's most respected producers of Grenache, Syrah and Mataro-based wines. Justin and Heather Smith started the winery vinifying fruit from a vineyard planted by Justin's father - James Berry Smith.

Data sheet

  • Color white
  • Country California - Sonoma County
  • Vintage 2017
  • Rating Robert Parker: 91/100
  • Level IN
  • Peak: until 2025
  • Size Bottle (0.75 l)

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