Bodegas Alejandro Fernandez

Wines produced by Alejandro Fernández are made exclusively from Tempranillo variety, of which he is the acknowledged master.

Wines produced by Alejandro Fernández are made exclusively from Tempranillo variety, of which he is the acknowledged master.


Even if the Bodega produces a lot of wine, the quality remains very high.


His world-famous Tinto Pesquera is aged a minimum of 18 months in oak, with selected Reservas and Grandes Reservas remaining in barrel for 24 months and longer.




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There are 3 wines.

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