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If red wine is more common with cheese, you can also look at regions, matching the cheese with the wine from that region, such as Comté with Vin Jaune, Goat's cheese with dry, white wine from the Loire Valley, such as Sancerre or Vouvray, Raclette with red wine from Savoie, such as Rousette.
A Margaux: The cheese course is the ideal moment to se...
If red wine is more common with cheese, you can also look at regions, matching the cheese with the wine from that region, such as Comté with Vin Jaune, Goat's cheese with dry, white wine from the Loire Valley, such as Sancerre or Vouvray, Raclette with red wine from Savoie, such as Rousette.
A Margaux: The cheese course is the ideal moment to serve a Gran vin from Bordeaux, like Margaux. Its fruity aromas are highlighted when accompanying a Saint-Nectaire or a sheep's cheese from the Pyrenees.
A Saint-Emilion: As with Margaux, Saint-Emilion is also a prestigious Bordelais wine. Cru Classé or not, this red has great finesse. Ideally wait several years before you taste it: its tannins will have softened and it will be a perfect match with cheese.
A Medoc: Tannic and round, the wines of Medoc have a very deep hue and aromas of black fruit and spicy notes that will go harmoniously with the round, creamy character of the cheese.
Domaine Perrot-Minot La Combe d'Orveau Vieilles Vignes, Chambolle-Musigny Premier Cru, France
2010 Domaine de la Vougeraie Corton Clos du Roi Grand Cru, Cote de Beaune, France
Magnum Beaune Clos des Mouches 2012 - Domaine Joseph Drouhin
2012 Domaine de la Vougeraie Corton Clos du Roi Grand Cru, Cote de Beaune, France
2012 Domaine Tollot-Beaut Corton-Bressandes Grand Cru, Cote de Beaune, France
Château de Beaucastel Hommage à Jacques Perrin 2010
2009 Clos Saint-Jean Chateauneuf-du-Pape La Combe des Fous
2007 Domaine de la Mordoree Chateauneuf-du-Pape 'Cuvee La Reine des Bois', Rhone, France
2009 Roger Sabon Chateauneuf-du-Pape Cuvee Le Secret des Sabon, Rhone, France
2001 Roger Sabon Chateauneuf-du-Pape Cuvee Prestige, Rhone, France
2010 Domaine des Perdrix Echezeaux Grand Cru, Cote de Nuits, France
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