Château Haut Bailly 2010 (OWC 6 mag.)

Tasting notes

"(...) The palate is medium-bodied with fine tannin. This is a voluminous Haut Bailly, one that is beginning to stretch its muscles, with a gentle grip in the mouth with a wonderful saline finish. There is huge potential locked into this wine, but patience is needed.  (...)"

Source: Neal Martin

HAUTB10_CBO6M

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INFORMATIONS ABOUT THE ESTATE

Production: 140’000 bottles ;

Surface: 28 ha ;

Wine variety: 65% cabernet sauvignon, 25% merlot, 10% petit verdot;

Best vintages: 2010, 2009, 2005, 1961

Data sheet

  • Color red
  • Country Bordeaux
  • Appellation Pessac & Graves
  • Vintage 2010
  • Rating Robert Parker: 95 /100
  • Level IN
  • Peak: 2020 - 2050
  • Size case of 6 mag.

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