Château Canon-la-Gaffelière 1995

Tasting notes

"A massive wine, with a cigar box, chocolatey, thick, black currant and cherry-scented nose, this full-bodied wine is crammed with layers of fruit, extract, glycerin, and alcohol. Spicy yet rich, with high tannin, the 1995 Canon-La-Gaffeliere will need a minimum of 5-6 years of cellaring. The finish is long and rich, and the tannin sweet rather than astringent.(...)"

Source: Robert Parker

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INFORMATIONS ABOUT THE ESTATE

Under the management of Count von Neipperg, the Château Canon-La-Gaffelière became one of the top Grands Crus Classés as in the 1940s.

The wines of Canon-La-Gaffelière displaying well-bred elegance, are distinctive for their complexity and their highly developped bouquet.

Production 65'000 bottles ;

Surface 19 ha ;

Tasting temperature 17°C;

Wine variety 55% merlot, 40% cabernet franc, 5% sauvignon, 2% malbec ;

Best vintages 2010, 2009, 2000, 1990, 1989, 1988, 1985.

Data sheet

  • Color red
  • Country Bordeaux
  • Appellation Saint-Emilion
  • Classement Premier Grand Cru Classe "B" in 2006.
  • Vintage 1995
  • Rating Robert Parker: 91/100
  • Level IN
  • Peak: until 2020
  • Size Bottle (0.75 l)
  • wine paring Rôti Orloff

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