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Tignanello 2006 - Marchesi Antinori

Tasting notes

"(...) Masses of dark red fruit, scorched earth and sweet oak emerge as this richly-textured Tignanello flows from the glass. The wine possesses superb density; all it needs is another few years to come together. Today it is remarkably vibrant and primary. (...)"

Source: Robert Parker

TIGN06

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INFORMATIONS ABOUT THE ESTATE

Wines estate Tignanello, Solaia.

Tignanello was the first red wine to be blended with non-traditional varieties (like Cabernet)

Solaia is from the sunniest part of the Tignanello hill, from the best grapes grown in the best vineyard.

Wine varieties 85% Sangiovese, 10% Cabernet Sauvignon, 5% Cabernet Franc.

Best vintages 2010, 2009, 1997, 1985.

Data sheet

  • Color red
  • Country Toscane
  • Appellation Chianti Classico
  • Vintage 2006
  • Rating Robert Parker : 92 / 100
  • Level IN
  • Peak: until 2025
  • Size Bottle (0.75 l)
  • Special Price yes

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