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  5. Tignanello 1988 - Marchesi Antinori (magnum, 1.5 l)
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Tignanello 1988 - Marchesi Antinori (magnum, 1.5 l)

Tasting notes

"Antinori's Tignanello, one of the first proprietary red Tuscan table wines, is gorgeous in 1988. The color is deep ruby/purple and the nose offers up penetrating aromas of sweet red and black fruits and toasty new oak. In the mouth, this medium to full-bodied wine offers wonderfully precise flavors, excellent richness, good acidity, soft tannins, and a spicy, long, rich finish.  "

Source: Robert Parker

TIGN88_MAG

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INFORMATIONS ABOUT THE ESTATE

Wines estate Tignanello, Solaia.

Tignanello was the first red wine to be blended with non-traditional varieties (like Cabernet)

Solaia is from the sunniest part of the Tignanello hill, from the best grapes grown in the best vineyard.

Wine varieties 85% Sangiovese, 10% Cabernet Sauvignon, 5% Cabernet Franc.

Best vintages 2010, 2009, 1997, 1985.

Data sheet

  • Color red
  • Country Toscane
  • Appellation Chianti Classico
  • Vintage 1988
  • Rating Robert Parker: 91/100
  • Level IN
  • Peak: At maturity (should be drunk within a few years)
  • Size Magnum (1.5 l)

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