Tignanello 1999 - Marchesi Antinori (OWC double magnum)

Tasting notes

"The deep ruby/purple-colored 1999 Tignanello exhibits rare elegance married to considerable flavor intensity as well as power. (...) The 1999 offers up aromas of new saddle leather intertwined with black cherries, currants, creosote, vanilla, and spice box. Rich and medium-bodied, with adequate acidity as well as sweet but noticeable tannin, it is the third consecutive exceptional vintage from this reference winery for modern, aggressively-styled Tuscan reds."

Source: Robert M. Parker, Jr. 

TIGN99_DM

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INFORMATIONS ABOUT THE ESTATE

Wines estate Tignanello, Solaia.

Tignanello was the first red wine to be blended with non-traditional varieties (like Cabernet)

Solaia is from the sunniest part of the Tignanello hill, from the best grapes grown in the best vineyard.

Wine varieties 85% Sangiovese, 10% Cabernet Sauvignon, 5% Cabernet Franc.

Best vintages 2010, 2009, 1997, 1985.

Data sheet

  • Color red
  • Country Toscane
  • Appellation Chianti Classico
  • Vintage 1999
  • Rating Robert Parker : 92 / 100
  • Level IN
  • Peak: At maturity (should be drunk within a few years)
  • Conditionnement Individual OWC
  • Size Double magnum (3 l)

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