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  6. Château d'Yquem 2003 - magnum (1.5 l)
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Château d'Yquem 2003 - magnum (1.5 l)

Tasting notes

"(...)Picked in one trie, the 2003 Chateau d’Yquem is slightly deeper in color compared to the 2004. It is attired with an intriguing bouquet with Manuka honey, quince, honeycomb and a touch of nougat, though it does not have the pixilation of a top vintage. The palate is unctuous right from the start: gloopy in texture with hedonistic ripe honeyed fruit laced with orange zest and a strong spicy note on the finish. It has moderate length, but finishes with plenty of glycerine in the mouth. This is certainly the finest 2003 Sauternes."

Source: Robert Parker

YQUEM03_Mag

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INFORMATIONS ABOUT THE ESTATE

The Yquem estate comprises 188 hectares, of which 110 are planted to vines and 105 are generally in production.

Only the portion of the harvest judged to be perfect is bottled under the Château d'Yquem label, and in certain years the entire harvest may be declassified. This was the case, for example, in 1964, 1972, 1974, 1992 and recently in 2012.

In certain years, Château d'Yquem produces a small amount of dry white wine composed of 50 % Sauvignon and 50 % Sémillion: Y, whose bouquet and power make it stand out among the white wines of Bordeaux.

Production 100'000 bottles ;

Surface 105 ha ;

Wine variety 80 % sémillon, 20 % sauvignon;

Best vintages 2009, 2007, 2001, 1990, 1988, 1986, 1975, 1945, 1847, 1811.

Data sheet

  • Color Sweet white
  • Country Bordeaux
  • Appellation Sauternes
  • Classement First Growth. Premier Cru Superieur Classe in 1855 (Sauternes)
  • Vintage 2003
  • Rating Robert Parker : 94/100
  • Level BG
  • Peak: until 2035
  • Size Magnum (1.5 l)

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