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  6. Château Lagrange 2016

Château Lagrange 2016

Tasting notes

"Deep garnet-purple colored, the 2016 Lagrange sashays out of the glass with notions of candied violets, cassis, underbrush and warm black plums with waves of Black Forest cake, cedar chest and yeast extract scents. (...) "

Source: Robert Parker Website

LAG16

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INFORMATIONS ABOUT THE ESTATE

The winemaking and ageing of the Château Lagrange is done in accordance with the methods and the know-how designed to produce a wine for long ageing, tannic with fairly low acidity, very rich and mature.

From the 1983 vintage on, a second label was created called "les Fiefs de Lagrange" and a white wine which was released for the first time in 1996 called "les Arums de Lagrange".

Production : 250'000 bottles ;

Surface : 110 ha ;

Plantation density : 8'500 vines/ha;

Age of the vines : 30 years

Second wine : les Fiefs de Lagrange;

Wine variety : 65% Cabernet Sauvignon, 28% Merlot, 7% Petit Verdot;

Best vintages : 2009, 2006, 2000, 1996, 1995, 1990, 1989, 1986, 1985.

Data sheet

  • Color red
  • Country Bordeaux
  • Appellation Saint-Julien
  • Classement Third Growth
  • Vintage 2016
  • Rating Robert Parker: 95 /100
  • Level IN
  • Peak: until 2040
  • Size Bottle (0.75 l)

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