Château Pavie 1999 (magnum, 1.5 l)

Tasting notes

"This wine has a very youthful color and seems to be close to full maturity, without the density of the 1998, or its successor, the perfect 2000. It has abundant foresty notes, plenty of spice box, blackcurrant and black cherry fruit, some background toasty oak, medium to full body and sweet tannin. A very delicious wine, it offers a complex and fragrant style. (...) "

Source: Robert Parker

PAV99_MAG

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INFORMATIONS ABOUT THE ESTATE

Aquired in 1998 by Chantal and Gérard Perse, Château Pavie possesses the finest terroir along with Ausone and the largest vineyard of all the Premiers Grands Crus classés of Saint-Emilion.

Production : 80’000 bottles ;

Surface : 36 ha ;

Age of the vines : 45 years;

Plantation density : 5'500 vines / ha;

Wine variety : 10% cabernet sauvignon, 60% merlot, 30% cabernet franc;

Best vintages : 2010, 2009, 2005, 2001, 2000, 1998.

Data sheet

  • Color red
  • Country Bordeaux
  • Appellation Saint-Emilion
  • Classement Premier Grand Cru Classe "A" in 2006
  • Vintage 1999
  • Rating Robert Parker : 92 / 100
  • Level IN
  • Peak: until 2030
  • Size Magnum (1.5 l)

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