Château Brane Cantenac

With the benefit of an exceptional terroir and sophisticated vinification equipment, Henri Lurton uses his talents to continually bring the latest techniques to Brane-Cantenac and raise the property's renown ever higher.

Production: 125'000 bottles;

Surface: 75 ha ;

Plantation density: 6'666 to 8'000 vines/ha;

Second wine: le Baron de Brane;

Best vintages: 2010, 2009, 2005, 2000;

Wine variety: 55% cabernet sauvignon, 40% merlot, 0.5% petit verdot, 4.5% cabernet franc.

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There are 7 wines.

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